Thursday, 27 June 2013

Cheaper than Chips menu: 27-6-13

The crumble yesterday was delicious.  I added a good handful of mixed veg so there was some of the filling left over for today's lunch (with pasta) so that's a very frugal meal!

Today's food:
Breakfast:  Porridge, banana and yoghurt
Lunch:  Pasta bolognaise, pineapple and yoghurt
Dinner:  Cottage pie (instant mash topping, sorry, but it's easy and when mixed with butter, Dijon mustard and herbs it tastes not too bad), peas or mixed veg, melon

Drinks:  Fruit teas, decaf coffee, water
Snack:  Playtime fruit

And it all comes to round about £1,15, the greatest amount of which is for dinner.  And it's all ready apart from the actual cooking!

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