My day today
Breakfast: Whatever people want. There's a choice of porridge, eggs (done various ways), toast, fruit, beans.
Lunch: ham, cheg, salad, fruit and yoghurt
Dinner: Mixed grill ( bacon, sausage, drumstick, burger and, for Beth, falafels and quorn sausages) with wedges, mushrooms, green beans. Dessert is crackers and biscuits or maybe a fruit salad.
With a bit of help, Alex's meals yesterday were absolutely delicious. He forgot to get the prawns out of the freezer so Beth sauteed them in a little butter and they were scrummy warm on top of a mixed salad. I shall be doing that at home.
That is exactly what we had for lunch but the salad dressing was a spoonful of tahini let down with lemon juice and zest and some olive oil. Very tasty.
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