Breakfast: bacon and tomato (velue bacon and home grown tomatoes), yoghurt and citrus curd
Lunch: a picnic with Beth and Alex at her allotment. I'm taking something sweet, probably flapjacks, either apple or orange juice and maybe three little pots of citrus yoghurt.
Dinner: two Jack-burgers on an open roll with home made chutney, a salad and my home made dressing. I might splash out and do some fried onions to go with it too. Not sure about dessert, it might be more yoghurt as there's some to use up.
Other drinks: decaf coffee and lots of water.
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