It was very nice indeed although I would make adjustments, not the least of which would be to remember the garlic and ginger!! I added it later to the leftovers and it made a big difference.
The broccoli was from the garden - yum!
I would also have some orange segments in the mix, added at the last moment. To avoid using a second orange, maybe use lemon or lime juice in the marinade instead (or open a mini carton of oj).
I used ordinary oil, partly because I just did but parly because I discovered that most of my cheffy oils were shockingly out of date (years out, not just a few months - ooops).
Next time I will use thickening granules, not cornflour. I prefer the texture of the resulting sauce.
I didn't add spring onions because I didn't have any, I used red onion instead.
Despite all that, or maybe because of, it was delicious and I will make it again. Here's the original recipe.
Sticky turkey and orange stir fry
Edited to add I have just seen a comment from Marianne who, I think, is a new reader with a fairly new Thermomix. Hi, Marianne, welcome. I hope to see you again in here and that you are loving your Tmx as much as I am! :-)